Lazy out of the house but want to eat delicious? Perhaps the last hit this week You can indulge the appetite with burger that are practical. Mixed with sprouting and served warm with fried egg. Hmmmmmm..... Yummy ... pas is eaten when brunch on Sunday. Ouch, delicious.
Ingredients:
300 g beef mince
30 g sprouting, clean up
1 teaspoons onion chop fine
1 teaspoons soy sauce Japan 1
egg yolk chicken
1 spoons of wheat
1/2 teaspoons red chili powder
1/2 teaspoons pepper powder
1 teaspoons salt
2 teaspoons butter
Complement:
boiled Corn
fried egg
tomato sauce & sauce chili
How to Make it:
Stir beef mince and other spices until price.
The dough into 3 parts. Form each round.
Heat butter and Cut into slices. Cook hamburgers until well into two sides.
Take it out. Stir-fry it.
Dinner will be served warm with its feeder.
Offering for 3 portion.
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