Tuesday, August 12, 2014

Miso noodle seasoning that Make Addiction



For fans of noodles, may occasionally noodles with seasoning to taste a little different. Hokkien noodles are thick and large, enriched with fragrant smoked chicken plus bok choy is crisp. It feels secured addictive!

ingredients:
2 tablespoons vegetable oil
20 g chopped onion
75 g of smoked chicken, cut into pieces
100 g baby bok choy, cut into pieces
Hokkien noodles 500 g wet

Seasoning, stir together:
2 cloves of garlic, grated
1 tbsp miso
1 tablespoon bottled chili sauce
2 tbsp Japanese soy sauce
100 ml of water
1/2 teaspoon pepper
1 tsp salt

How to Make:
Saute onion until wilted.
Enter smoked chicken, stir until fragrant.
Add bok choy, stir until wilted.
Pour the seasoning, stir well.
Enter the noodles, stir finite average and somewhat dry.
Remove and serve hot.

Serving for 4 servings.

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