Friday, August 15, 2014
Homemade Dulce de Leche
adapted from A Year of Slow Cooking
Ingredients
1 can of sweetened condensed milk*
*You can cook 2 cans at a time if you wish. I also prefer to use fat free sweetened condensed milk because it's healthier without sacrificing taste!
Directions
Remove all labels from the can of sweetened condensed milk. Place the can in a crock pot and fill water so the can is submerged. Cook on low for 8 hours. Remove the can with tongs because the metal will be extremely hot. Wait about 30 minutes and open with a can opener.
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