Friday, August 15, 2014

Homemade Dulce de Leche



adapted from A Year of Slow Cooking
Ingredients

    1 can of sweetened condensed milk*
    *You can cook 2 cans at a time if you wish.  I also prefer to use fat free sweetened condensed milk because it's healthier without sacrificing taste!


Directions

    Remove all labels from the can of sweetened condensed milk.  Place the can in a crock pot and fill water so the can is submerged.  Cook on low for 8 hours.  Remove the can with tongs because the metal will be extremely hot.  Wait about 30 minutes and open with a can opener.

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